| THE BUCCANEER | ||||||||||||||||||||||||||||||||||
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| Menu Highlights | ||||||||||||||||||||||||||||||||||
| Fresh seafood and international dishes | ||||||||||||||||||||||||||||||||||
| About our Restaurant | ||||||||||||||||||||||||||||||||||
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The 7,5000-gallon saltwater aquarium has been an Aruba treasure and an island attraction for more than 27 years. Feast on fresh Caribbean catch in one of the cozy booths, surrounded by tropical splendor and nautical decor, including an authentic pirate ship bar. Sea treasures are plentiful; especially the extensive menu from land to sea with over 35 main entrees and 15 appetizers prepared by the chef-owner, whose European touch and irresistible secret flavorings continue to lure guests back, again and again |
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| Our Facilities | ||||||||||||||||||||||||||||||||||
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