The first stop is sunset on Moomba Beach , for tuna tataki paired with Prosecco; this is followed by seafood pasta and Chardonnay at Hadicurari; and a perfectly grilled steak with Malbec at Tango Restaurant. The grand finale is a fun stop at Soprano’s piano bar for dancing and a potent chocolate martini and bonbon. Sommelier Fernanda Gimenez is the life of the party, sharing her extensive knowledge about wines and the science of pairing, along with her charming personality. A comfortable air-conditioned bus transports those on tour the short distance from Moomba Beach to Arawak Garden.
For everyone including singles, foodies, wine connoisseurs and honeymooners, and a perfect option for celebrations, groups, and gifts, this is a special new innovation not to be missed!
- Offerings at each restaurant change weekly according to availability.