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*Andrea J.* · 01-21-2008, 08:37 PM

more crock pot stuff

pork roast

a 3 or 4lb pork roast (no bone)
2 cortland apples sliced skin stays on
1 large white/vidalia or bermuda onion
1 can cranberry sauce jelled or whole

slice in half (the long way)
put thick apple slices on top of half and then retie the roast so the apples are sandwiched between the meat.

put onion slices bottom of crockpot
place meat with the apples sandwiched inside crock on top of the onions
add cranberry sauce on top of meat

also too quarter a few potatoes and place in crock to slow roast with the meat

cook on low all day maybe 8 or 9 hrs

serve with steamed asparagus

01-21-2008, 08:37 PM	#15 (permalink)
Andrea J. Aruba since 1979 Moderator Join Date: May 2007 Location: renaissance island, eagle beach, amsterdam manor beach bar, alto vista chapel, cooks restaurant, madam janettes, big porch at B55 Posts: 12,004	more crock pot stuff pork roast a 3 or 4lb pork roast (no bone) 2 cortland apples sliced skin stays on 1 large white/vidalia or bermuda onion 1 can cranberry sauce jelled or whole slice in half (the long way) put thick apple slices on top of half and then retie the roast so the apples are sandwiched between the meat. put onion slices bottom of crockpot place meat with the apples sandwiched inside crock on top of the onions add cranberry sauce on top of meat also too quarter a few potatoes and place in crock to slow roast with the meat cook on low all day maybe 8 or 9 hrs serve with steamed asparagus __________________ Please, I'll have a Grande' decaf Mocha Latte' with a shot of liquid tranquilizer.