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Moderator
Join Date: May 2007
Posts: 2,270
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Restaurants will gladly cater to your specific requirements. In other words, get the fish grilled, no butter, without the "special" sauce.  Ask them specifically how a dish is prepared. Imo, sometimes language is a barrier so try to make sure the best you can that the server understands what you are asking for.
One problem I and others have had is that some restaurants, more at the real "local" ones, is that they pan fry steaks  rather than grill them. Just something to watch out for.
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