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>>>> "was told the the bar/restaurant/hotel collects these tips, keeps them, and does not give them to the employee's"
------ Usually the person who is stating that is a server there expecting another tip. From good sources that 15 or 16% is split between all the help.
This means servers, bus people, cooks, cleaners, ...... If the service is great I leave 5% in cash so I know the server gets it that day.
>>>> " and this was upsetting to me"
------ Don't let it. If you go back to Aruba again can give you a list of restaurants that want your business without any of that.
Last edited by TomFrederick; 07-07-2009 at 03:03 PM.
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