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We have brought frozen meat in the 90's and had no problems. We would buy the meat that was cryovacked. Freeze it. Buy a thermal type freezer bag, you can get them at Walmart or Sam's Club. Put your frozen food inside and close it up tight. We used to bring a large hard suit case with our food inside. That was before the 50 lb weight limit too. We would eat most of our meals in our timeshare because our kids were small and it was just easier.
They are grown and we eat our dinners out now. We now just buy our stuff in Aruba with all of the great markets.
Have a great time.
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