09-17-2009, 08:21 PM
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#82 (permalink)
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Aruba since 1979
Moderator
Join Date: May 2007
Location: renaissance island, eagle beach, amsterdam manor beach bar, alto vista chapel, cooks restaurant, madam janettes, big porch at B55
Posts: 12,024
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i use do something similar bill
i do not use the butter
and the celery salt is replaced with goya adobo
the rest is about the same as yours
andrea
Quote:
Originally Posted by Bill
Ok, I just threw together something to baste chicken halves in and it was so good I had to share. Now remember I just grabbed and added. Cooked on BBQ
Melted butter About inch and a 1/2 long.
Same amount of virgin olive oil.
A good few shakes of a all no salt spice I get at costco.
teaspoon or so of celery salt.
shake or 5 of tyme.
A shake or 5 of onion powder.
Brush on and go.
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Please, I'll have a Grande' decaf Mocha Latte' with a shot of liquid tranquilizer.
Last edited by Andrea J.; 09-17-2009 at 08:37 PM.
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