[Arubalisa]

Imo, though we thoroughly enjoyed it, the cuisine at Windows on Aruba is not to everyone's tastes. From my review in June.

"Upon arriving and having a reservation we thought it a bit odd that we were asked to have a seat at the bar while our table was readied. There were plenty of open tables. After about 10 minutes we were led to our window side table. That was what the wait for and it was worth it. We had a table overlooking the Divi Link’s island green as well the swimming pool. The entire restaurant is very elegant with beautiful floor to ceiling windows, large elaborate armed chairs and granite topped tables with linen tablecloths or linen runners.

Our dinner consisted of Tuna and teriyaki...Tuna tataki with seaweed, curry mayonnaise and teriyaki sauce as well as two orders of Scallops and mango...Grilled scallop, gratinated scallop and pan fried scallop with sea weed salad and mango papaya chutney. Entrees were two orders of Sea bass and risotto...Atlantic sea bass fillet, jumbo shrimp, spinach risotto and white wine sauce with flying fish caviar and Tenderloin and beans...US black Angus tenderloin, mashed potato, spring vegetables and a port sauce. Everything was delicious and beautiful arranged. I don’t remember what dessert consisted of, but I am sure dh and dd had something chocolate."