I drink light beer at home, but when I'm in Aruba I drink Balashi, Balashi Chill or Amstel light and on occassion Polar. They have a bit stronger taste than Coor's light, but why not drink the "local" beer? I think everyone should try the local versions of things when travelling. It is a definite savings and you can find Balashi everywhere you go on the island in can, bottle and on tap. Coors and Miller, not so much.