Night 3 Dinner @ COOKS
It was fabulous.
First time that we saw the fully renovated 1st floor dining room and lounge and bar. There were no details overlooked or expense spared. A very pretty dining room and the kitchen and plating area is awesome. It works like a very well oiled machine!
There were 6 of us.
5 of us had caesar salads.
1 had the french onion soup.
1 cowboy steak HUGE and juicy. 24 oz.
1 filet mignon
1 poached grouper, stuffed with salmon
2 racks of lamb with goat cheese kind of topping (OMGOSH)
1 rack of lamb with rosemary and mint.
-all had the same nice vegetables of broccoli or aspargus.
Wine was a bottle of Krupp Bros (Napa Valley) red and i do not know the name of the wine but it was very good and not too dry.
1 word. Fabulous.
Cooks is downtown about one block beyond Elgaucho and is on the left at the traffic light.
About a 5 minute walk from the Renaissance.
We'll go again b4 our stay is over and paul and i decided that this time we want to share the cowboy steak. way way way too much steak for 1 person's meal. Sherry and Murray will have PLENTY for lunch !!