Community Forum

*Andrea J.* · 10-10-2011, 02:28 PM

COOKS downtown

Thanksgiving Dinner Buffet
November 24th
6pm to 11pm
Salad station includes Garden salad with dressings plus Waldorf Salad,
Pumpkin Soup Station,
Carving station includes Honey Mustard Ham and Honey Roasted Turkey,
Buffet station includes grilled steaks with mushroom sauce, Grilled Chicken with Brown Gravy, Sweet Cream Corn, Garlic Mashed Potatoes, Glazed Carrots and sauteed mixed vegetables in balsamic vinegar and honey,
Dessert is Apple Pie.Cost is $25 per person plus 15% service charge plus 1.5% BBO Tax

For reservations call 588-4296 or e-mail at
cooksrestaurant@live.com

Halloween Dinner Buffet
October 28th and 29th
7pm to 10pm
Salad station,
Soup Station,
Carving Station of steaks,
Buffet station includes grilled chicken with garlic sauce, fish creole, grilled steaks with mushroom sauce, roasted potatoes, mixed fried rice,
Dessert is Caramel Flan.
Cost is $25 per person plus 15% service charge plus 1.5% BBO Tax

For reservations call 588-4296 or e-mail at
cooksrestaurant@live.com
located corner of Wilmeninestraat and Adrian Lacle Blvd.

10-10-2011, 02:28 PM	#1 (permalink)
Andrea J. Aruba since 1979 Moderator Join Date: May 2007 Location: renaissance island, eagle beach, amsterdam manor/passions beach bar, Hung Paradis, alto vista chapel, madam janettes, big porch at B55 Posts: 13,254 Images: 80	COOKS restaurant thanksgiving and halloween COOKS downtown Thanksgiving Dinner Buffet November 24th 6pm to 11pm Salad station includes Garden salad with dressings plus Waldorf Salad, Pumpkin Soup Station, Carving station includes Honey Mustard Ham and Honey Roasted Turkey, Buffet station includes grilled steaks with mushroom sauce, Grilled Chicken with Brown Gravy, Sweet Cream Corn, Garlic Mashed Potatoes, Glazed Carrots and sauteed mixed vegetables in balsamic vinegar and honey, Dessert is Apple Pie.Cost is $25 per person plus 15% service charge plus 1.5% BBO Tax For reservations call 588-4296 or e-mail at cooksrestaurant@live.com Halloween Dinner Buffet October 28th and 29th 7pm to 10pm Salad station, Soup Station, Carving Station of steaks, Buffet station includes grilled chicken with garlic sauce, fish creole, grilled steaks with mushroom sauce, roasted potatoes, mixed fried rice, Dessert is Caramel Flan. Cost is $25 per person plus 15% service charge plus 1.5% BBO Tax For reservations call 588-4296 or e-mail at cooksrestaurant@live.com located corner of Wilmeninestraat and Adrian Lacle Blvd. Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook __________________ Please, I'll have a Grande' decaf Mocha Latte' with a shot of liquid tranquilizer.

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