I've posted about JoAnn Snack before, so here is an update. Stopped in for lunch two days ago and it was as good as ever. Last year a new owner took over, and things have only improved. The interior has been painted, some new TV's hang on the wall and the drink selection has expanded. The menu remains mostly the same, serving my favorite (pork chop with salsa criollo) like always. Prices are very reasonable here for the quantity/quality of food and the drink, too. Plus, the joint is easy to find, about 2 minutes from the airport.
Here's a video showing how to get there with a quick look at the food.
Bon dia. More to come.