Community Forum

Dom · 10-02-2008, 05:42 PM

I have only tried the Buffet once and that was 2 years ago for Mexican Night. It was awful. Maybe that is why they no longer have Mexican Night. Apparently, from what I read here, the other Theme Nights are better.

cindyo · 10-03-2008, 09:04 AM

Dom, we've also tried the BBQ nite which was good. Ah, mexican, I can see it not being so good...rather do CHI CHI's at home...Prices...They were playing around with the prices for a while, so I am thinking now they finally went back to all the same prices per nite of 19.99...CHeck the local papers and see their schedule if any of you go.

fattypatty · 10-03-2008, 11:17 AM

do they do the buffet dinner every night?

cindyo · 10-03-2008, 11:21 AM

Yes, buffet every nite, every nite is different

qlaval · 10-03-2008, 04:41 PM

Tadammm....

Monday: Seafood Sampler

Featuring seasonal selections such as peel n’ eat shrimp, oysters, clams and mussels, seafood chowder, mahi mahi, grouper and red snapper, shrimp in lobster sauce, assorted side items and dessert. Chicken also available.

Tuesday: Bravo Italiano

Minestrone soup, chicken Marsala, Italian sausage and meatballs, Italian pork roast, grouper with almonds, pasta station, gourmet salad bar, plus tiramisu, New York-style amaretto cheesecake and flan caramello.

Wednesday: An Island Favorite - BBQ

Featuring mouthwatering baby back ribs, chicken and steaks sizzling off the grill, baked beans, corn-on-the-cob, gourmet salad bar and dessert.

Thursday: Chateaubriand – Oo-la-la

Featuring a French-inspired, double-thick center cut of grilled beef tenderloin. Accompanied by garden vegetables, potatoes, island rice, gourmet salad bar, fresh baked breads and desserts including apple pie, bread pudding, flan and cheesecake. Chicken also available.

Friday: International Seafood Festival

Featuring sushi, peel n’ eat shrimp, New England clam chowder, Spanish seafood paella, seafood pasta, grilled mahi mahi and lobster mac n’ cheese, salad bar and dessert.

Saturday: Simply Perfect - Prime Rib

Featuring prime rib, carved-to-your-liking, gourmet salad bar, garlic mashed or baked potatoes, vegetable of the day and a selection of desserts. Chicken also available.

Prices start at $19.95 per person.
Dinner Buffet: 5pm-10pm

10-02-2008, 05:42 PM	#11 (permalink)
Dom Senior Member Join Date: May 2007 Posts: 116	I have only tried the Buffet once and that was 2 years ago for Mexican Night. It was awful. Maybe that is why they no longer have Mexican Night. Apparently, from what I read here, the other Theme Nights are better. Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook __________________ Dom Next visit to Costa Linda in

10-03-2008, 09:04 AM	#12 (permalink)
cindyo Senior Member Join Date: May 2007 Location: Reniassance Island Posts: 3,523 Images: 138	Dom, we've also tried the BBQ nite which was good. Ah, mexican, I can see it not being so good...rather do CHI CHI's at home...Prices...They were playing around with the prices for a while, so I am thinking now they finally went back to all the same prices per nite of 19.99...CHeck the local papers and see their schedule if any of you go. Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook __________________ Cindyo Family Poolside at the Rennaissance suites April 2010 Family with Bully, arubalisa & family Next Aruba trip in Next Aruba trip in

10-03-2008, 11:17 AM	#13 (permalink)
fattypatty Senior Member Join Date: Jun 2007 Location: moomba, stellaris casino, baby beach, Posts: 476	do they do the buffet dinner every night? Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook

10-03-2008, 11:21 AM	#14 (permalink)
cindyo Senior Member Join Date: May 2007 Location: Reniassance Island Posts: 3,523 Images: 138	Yes, buffet every nite, every nite is different Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook __________________ Cindyo Family Poolside at the Rennaissance suites April 2010 Family with Bully, arubalisa & family Next Aruba trip in Next Aruba trip in

10-03-2008, 04:41 PM	#15 (permalink)
qlaval Senior Member Join Date: May 2007 Posts: 718	Tadammm.... Monday: Seafood Sampler Featuring seasonal selections such as peel n’ eat shrimp, oysters, clams and mussels, seafood chowder, mahi mahi, grouper and red snapper, shrimp in lobster sauce, assorted side items and dessert. Chicken also available. Tuesday: Bravo Italiano Minestrone soup, chicken Marsala, Italian sausage and meatballs, Italian pork roast, grouper with almonds, pasta station, gourmet salad bar, plus tiramisu, New York-style amaretto cheesecake and flan caramello. Wednesday: An Island Favorite - BBQ Featuring mouthwatering baby back ribs, chicken and steaks sizzling off the grill, baked beans, corn-on-the-cob, gourmet salad bar and dessert. Thursday: Chateaubriand – Oo-la-la Featuring a French-inspired, double-thick center cut of grilled beef tenderloin. Accompanied by garden vegetables, potatoes, island rice, gourmet salad bar, fresh baked breads and desserts including apple pie, bread pudding, flan and cheesecake. Chicken also available. Friday: International Seafood Festival Featuring sushi, peel n’ eat shrimp, New England clam chowder, Spanish seafood paella, seafood pasta, grilled mahi mahi and lobster mac n’ cheese, salad bar and dessert. Saturday: Simply Perfect - Prime Rib Featuring prime rib, carved-to-your-liking, gourmet salad bar, garlic mashed or baked potatoes, vegetable of the day and a selection of desserts. Chicken also available. Prices start at $19.95 per person. Dinner Buffet: 5pm-10pm Share Share this post on Digg Del.icio.us Technorati Twitter Share Post on Facebook __________________ Pierre Last edited by qlaval; 10-03-2008 at 04:46 PM.