I must stop checking the forum at lunch time Thanks Lisa, those menus look really tasty and very well priced.
Menu for Thanksgiving Dinner at the Radisson
Pumpkin Soup | Seafood Chowder
Gourmet Salad Bar
Peel & Eat Shrimp with cocktail sauce
Seafood Ceviche | Marinated Fish | Artichoke Hearts | Coleslaw
Salads: An assortment of Baby Lettuce, Condiments and Dressings, plus
Antipasto, Potato, Macaroni, Egg, Grilled Vegetable, Baby Mozzarella
Assorted Maki Sushi | International assorted Cheese Display
Slow Roasted Beef Prime-Rib served with red wine sauce and choron
Roasted Virginia Ham and Pineapple with a rum raisin sauce
Grilled Beef Tenderloin prepared-to-order with mushroom sauce
Grilled Chicken Breast basted with a Rosemary glaze
Roasted Vermont Turkey with giblet gravy
Fresh Salmon with citrus dill butter sauce
Stuffing and Cranberry Sauce | Pumpkin Rice
Garlic and Rosemary Roasted Potatoes | Mashed Sweet Potatoes
Fresh Steamed Green Beans with almonds and red peppers
Homemade Pie: Apple, Pecan, Pumpkin
Assorted Mousses | Chef’s Deluxe Petite Fours
Come and Join Us
Thursday, November 28, 2013 - 5:00 pm - 8:00 pm
in the Grand Caribbean Ballroom
Adults - $34.50 | Children Ages 6-12 - $14.00 | Ages 5 and Under Free
plus S.C. and BBO
Live entertainment and raffles.
Football fans...big screen poolside will be tuned to games.
RESORT, CASINO & SPA
contact Marvinia Richardson at 526-6607
or from the resort, dial 6607
or email: firstname.lastname@example.org
ummmmm, i will have a taste of "everything"............ the Radisson menu looks delicious.
Mmmm pumpkin soup!
Jacki ~ loving Aruba from NJ