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#11 (permalink) |
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Aruba since 1979
Moderator Join Date: May 2007
Location: renaissance island, eagle beach, amsterdam manor/passions beach bar, Hung Paradis, alto vista chapel, madam janettes, big porch at B55
Posts: 13,258
Images: 80
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yup you can freeze cold cuts.
sliced cheese does not freeze well. i always freeze milk, but not half and half. here are the following things that i have in the chest freezer, rock solid, and that stuff will go into soft sided collapsable coolers . 1 in each checked piece of luggage. will pack the morning b4 we leave for the airport. stored in large rectangular lock n lock containers: each container will serve 4 -chicken/rice/broccoli casserole. -garlic shrimp in marinara sauce. -sweet n sour meatballs/w/ red skinned mashed potatoes -6 roasted ears of corn -2 pkgs of 1 1/2 lbs roast turkey breast -1 half gallon skim milk -1 lb butter (sticks) -3 pkgs of arnold sandwich rounds -3 pkgs bagels and refrigerated stuff to be mixed in with the frozen mayo mustard 1 1/2 lb sliced swiss 1 lb cabot seriously sharp cheddar 2 qts of fat free 1/2 and 1/2 cream cheese non cold splenda town house crackers oatmeal tea bags coffee and filters kahlua (plastic bottle) baileys (plastic bottle) vodka (plastic) crystal light apples 4 cans tuna the frozen stuff will arrive still frozen in aruba, unless there is a detour ![]() the cold stuff will be COLD yes, i will have to go to lings for some groceries along the line for bloody mary mix, club soda and regular soda pop. it will be a quick inexpensive trip to lings. altogether we have about 45 lbs of stuff divided up between the 2 suitcases will be fine and will stay cold and or frozen. and i use plenty of cushioning of bubblewrap. and we plan on eating out at least 6 of the 14 nights. |
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#12 (permalink) |
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Senior Member
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Wow!!! I am so impressed with your list, Andrea. I never thought to prepare and take pre-made meals...probably because I'm an awful cook.
Good to know about freezing cold cuts...would never have thought. Same about the milk. I'll give it a try this time. I love this forum!!!! And it's so much fun to plan! Thank you!
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#14 (permalink) |
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Aruba since 1979
Moderator Join Date: May 2007
Location: renaissance island, eagle beach, amsterdam manor/passions beach bar, Hung Paradis, alto vista chapel, madam janettes, big porch at B55
Posts: 13,258
Images: 80
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Aruba customs
Free import • 200 cigarettes or • 50 cigars; • 1 litre of distilled beverages or • 2.25 litres of wine or • 3 litres beer; • Gift articles up to a value of AWG 100 • Unlimited amount of perfume Prohibited • Illegal drugs • Guns, explosives and ammunition • Knives and deadly weapons • Furs • Precious stones • Perishable foodstuffs requiring refrigeration • Plant and plant products • Foreign soil • Pets and animals without prior permission • Dogs, cats, monkeys and parrots from South America • Meat and meat products • Counterfeit money and goods • Pornographic material Restricted • All animals being imported into the country will require a Veterinarian Health Certificate from the country of origin issued less than two weeks prior to your arrival. Dogs and cats will require an additional Rabies Inoculation Certificate proving the animal’s protection against the disease. Dogs and cats less than four months old are exempt from requiring any rabies vaccinations providing prove of the animals age is included on the original certificate. • Leather imports of Haiti origin are unlikely to be accepted into the country. • Log and limber products from Liberia including posts, poles, tables, crates and tables are all prohibited from entering the country.
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![]() Please, I'll have a Grande' decaf Mocha Latte' with a shot of liquid tranquilizer. Last edited by Andrea J.; 11-08-2011 at 04:22 PM. |
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#15 (permalink) | |
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Senior Member
Join Date: Jun 2007
Location: Eagle Beach
Posts: 480
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Quote:
I see this is your 4th post. The Grocery stores(Ling & Sons for one) in Aruba do carry American pakaged meat as well as fresh. Years ago, 1990, we used to bring in food. Now we only bring some coffee for the first morning as well something easy to cook the first night. If you have facilities. With the weight restrictions on the airlines we find it a waste of weight and space in our suitcase. |
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#16 (permalink) |
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Junior Member
Join Date: Jun 2010
Posts: 6
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I bring a rolling soft sided insulated cooler bag. I have a hard time finding good meat on the island so I pretty much pack steaks, beef and pork roasts, chicken and other frozen foods. I don't bother with the milk or butter etc because you can buy it right on the island and aren't saving that much money. I have a home in Tierra del Sol and pretty much am here every six weeks or so. We are in the process of getting residency so we can be here a lot more. I keep both freezers full with my trips back and forth. I also bring back hamburg and ground pork for meatballs etc. I bring my roll on onto the plane and never have a problem even though we usually have quite a haul with us. Hope this helps.
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