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Thread: Rum

  1. #11
    CK1
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    Senior Member CK1's Avatar
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    Rum ~ two sips and I would be "Rum-kugeln"!
    (rolling all over the floor! Hahaha)

  2. #12
    Super Moderator Jacki's Avatar
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    Quote Originally Posted by DiviDiviFan View Post
    Best part of frozen rum drinks in Aruba is the floater of rum on top!!! One of our favorite bartenders poured my straw full of rum last year, I did not see him do this and that first sip was quite a rush to say the least.
    total would make him one of my favorite bartenders as well!
    Jacki ~ loving Aruba from NJ

  3. #13
    Senior Member rob o's Avatar
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    Quote Originally Posted by DiviDiviFan View Post
    Best part of frozen rum drinks in Aruba is the floater of rum on top!!! One of our favorite bartenders poured my straw full of rum last year, I did not see him do this and that first sip was quite a rush to say the least.
    Was it 151?
    Please contact via e-mail at arubarennowner@gmail.com



  4. #14
    Senior Member schexc's Avatar
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    Aargh...



    Quote Originally Posted by cindyo View Post
    Attachment 4217

    Almost 10
    go for it
    TRIP 15 OCTOBER 2018


    OUR COUPLE'S RETREAT. THE PEARL CONDO HOTEL AT EAGLE BEACH. CONDO ACCOMMODATES TWO ADULTS. YOU MUST REQUEST UNIT #8. https://photos.app.goo.gl/lRquP1F4VtxyZhR42 RENTING DIRECTLY THROUGH http://www.thepearlaruba.com/.

  5. #15
    Senior Member burghboy's Avatar
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    Just saw this today but I guess I inadvertently celebrated National Rum Day yesterday lol.











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  6. #16
    Senior Member smoki's Avatar
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    I'm drooling! LOL

  7. #17
    Senior Member DiviDiviFan's Avatar
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    Quote Originally Posted by rob o View Post
    Was it 151?
    Not sure Rob, probably not as I was able to stand up after (lol) it was quite the surprise and if I may say so pretty yummy!

  8. #18
    Senior Member ArubaAce's Avatar
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    Bacardi 151. That means its 151 proof of Alcohol or 75.5% alcohol. That's strong stuff. Most booze is 80 proof or 40% alcohol by volume. In my 20s I used to have a drink called a Zombie that they would make in chineese restaurants. Its sort of like a Mai Tai. They would mixed a lot of different juices, white rum, dark rum and then float with a 1/2 oz of Bacardi 151. One drink you were buzzed. 2 super buzzed. 3 forget it!

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