Ventanas Del Mar Tierra del Sol Country Club (297) 586-7800 (297) 586-4970 Email: annbrown_tds@hotmail.com Website: http://www.tierradelsol.com/restaurant/ Description: Crab & Corn Chowder, Crispy Fried Whole Snapper, Minted Rack of Lamb, Duck Breast, Veal & Shrimp, Seared Salmon Napoleon, Caribbean Lobster Tails, Loin of Lamb, Filet Mignon. An award-winning culinary team prepares international masterpieces sprinkled with Caribbean flavors. Indoor comfort or poolside terrace and spectacular views of lush golf course by the sea. Reservations: Yes Specials: AGA Member for Dine Around Program Menu Highlights: Crab & Corn Chowder, Crispy Fried Whole Snapper, Minted Rack of Lamb, Penne Pasta al Funghi Masters of award-winning cuisine, the culinary team artfully prepares a wide range of International masterpieces sprinkled with Caribbean flavors. Enjoy breakfast, lunch, dinner or Sunday brunch in indoor comfort or bask in cool Caribbean breezes on the poolside terrace - both boast spectacular views of the lush golf course by the sea, the historic California Lighthouse and the dramatic northwest coast of the island. Seating: 142 [ Seats inside 92 / Seats outside 50 Open for: Lunch / Dinner Days Closed: Mondays closed for dinner Weekdays Open: 6.30am by look out Bar Grill Breakfast, 11am lunch, 6pm dinner Weekends Open: 6.30am by look out Bar Grill Beakfast, 11am lunch, 6pm dinner Dress Code: Casual