Hadicurari Restaurant

Situated right at the water’s edge, Hadicurari offers the perfect setting for a laid-back dining experience with breathtaking views of the sea.

Guests can choose to sink their toes into the sand at a beachfront table or sit comfortably beneath the open-air covered porch, all while enjoying the freshest seafood prepared with care and passion.

From ocean to kitchen, every dish is a true reflection of the sea’s natural flavors and its irresistible freshness. The atmosphere changes as the day moves on, and when the sun begins its descent, the restaurant takes on an even more magical character. The sky bursts into warm shades of orange, pink, and gold, casting a glow over the ocean and making every dinner feel like a memory in the making.

Whether it’s a casual lunch or a romantic evening meal, Hadicurari is more than just a restaurant—it’s a place where nature and cuisine come together seamlessly.

One of the details that sets Hadicurari apart is its thoughtful approach to sustainability. The restaurant purifies and bottles its own water, ensuring both quality and a reduced environmental footprint. More importantly, one dollar from every bottle sold goes directly to the Turtugaruba Foundation, an organization dedicated to protecting the island’s sea turtles. This means that every guest who chooses Hadicurari is not only enjoying a wonderful meal but also playing a role in safeguarding marine life for generations to come.