Romancing the stone at Le Petit Café is a one-of-a-kind experience. Rediscover this ancient culinary method of cooking on a hot stone. Meats, fish and seafood are prepared to your perfect degree of doneness without fat or oils on semirais stones.
Experience the unforgettable aromas and flavours of tender Argentinean steaks, select poultry, freshly caught fish, Caribbean lobster and shrimp, all cooked on the stone, as well as a selection of plated dishes.
Your dining pleasure will transport you right back to the village of Roncengo in the province of Trento, Italy, where this type of cooking originated. Dine inside or on the plaza terrace overlooking the excitement of Palm Beach.