SCREAMING EAGLE: TRENDY SOUTH BEACH STYLE DINING IN ARUBA
Chef Erwin Hüsken serves his ever new inspired interpretation of French-fusion boutique cuisine that recently brought him recognition by Caribbean Journal, voting Screaming Eagle the #1 Restaurant in the Caribbean on their Top 50 list for 2015.
Discover our perfectly matched selection of over 300 wine labels and an equally impressive bar list of liquor and cocktails from around the globe. Dine indoors classy-chic style, get pampered with a ‘Dinner-in-bed’ experience in our oh-so comfortable lounge beds or opt for our breezy outdoor patio to enjoy those tropical evenings. Begin with tuna tartar with fried soft shell crab, wakame salad and spicy papaya mayonnaise, Alaskan snow crab meat and claws on a salad à la grecque, or a classic such as escargots de Bourgogne or lobster bisque.
A visit at Screaming Eagle is something you’ll be doing over and over!
Opening Hours: 06:00 - 11:00 Daily kitchen opening hours
- Bar / Lounge
- Beach AccessEagle Beach