Ring in the New Year with a memorable evening of culinary delights and beachside ambiance at Kokoa’s New Year’s Eve Dinner.
This December 31st, we invite you to join us for a unique dining experience featuring a meticulously crafted 5-course meal, priced at just $79 per person. Enjoy the serenity of the beach and savor each gourmet course as you prepare to welcome the New Year in style.
A Sneak Peek at the Evening's 5-Course Menu:
First Course: Tuna Carpaccio
Kick off your meal with thinly sliced tuna, perfectly balanced with fresh arugula, wakame, capers, and a touch of soy glaze for a burst of flavor.
Second Course: Tom Kha Kai Soup
Enjoy the warming spices of this classic Thai soup, featuring lemongrass, mushrooms, and tender chicken in a mild, fragrant broth.
Third Course: Skirt Steak
The main course includes succulent skirt steak, served with creamy risotto, grilled asparagus, and a rich mushroom sauce that complements each bite.
Fourth Course: A Surprise Delight
Let your palate be pleasantly surprised with a chef-inspired course designed to elevate your dining experience.
Fifth Course: Red Velvet Cake
Indulge in the rich flavors of red velvet cake, accompanied by a scoop of white chocolate ice cream, bringing the meal to a sweet close.
Reservations are Essential
Reservations are required, so be sure to book early to secure your spot at this special event. For groups of eight or more, a 15% service charge will be added to the final bill.
Join us for an unforgettable night of fine dining, seaside views, and a wonderful start to 2025!
For reservations and more information visit kokoaaruba.com.