Apr 17, 2025
White Asparagus Season Returns to Que Pasa — Limited Time Only
Spring is in the air, and with it comes the return of a long-awaited favorite: fresh Dutch white asparagus.
This seasonal specialty is now available daily at Que Pasa — but only for a limited time.
Known across Europe as “white gold” and the “queen of vegetables,” white asparagus is prized for its smooth texture and delicate, slightly nutty flavor. Sourced directly from the Netherlands, this spring delicacy is a true culinary tradition — and Chef Brayan gives it the spotlight it deserves.
Prepared in the classic Dutch style, this dish is served with grilled honey ham, poached eggs, soft Dutch potatoes, melted butter, and a touch of fresh parsley. Each component is thoughtfully chosen to complement the gentle flavor of the asparagus, creating a dish that’s rich, comforting, and beautifully balanced.
Whether you’re familiar with this seasonal favorite or tasting it for the first time, it’s a must-try experience — one that feels both special and approachable. At $39 per person, it’s a rare opportunity to enjoy an authentic taste of Dutch spring without leaving the island.
Due to high demand and limited supply, we recommend reserving your table early.
Visit quepasaaruba.com to book and enjoy this unique dish while it’s in season.
