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The holidays in Aruba arrive slowly and warmly. The island fills with music, good food, and community moments that feel honest and rooted in tradition
Gaita groups are everywhere during the season. They perform at supermarkets, small venues, and community events. Their bright harmonies set the tone for the holidays and bring people together in a relaxed, joyful way.
Ayaca is the holiday favorite. Families prepare it in big batches and every recipe has its own twist. You also see holiday ham and roasted chicken on many tables, often served with familiar sides that show up only this time of year. Pan de jamon and seasonal sweets round out the spread. The food encourages people to slow down and enjoy time together. Find a few traditional holiday recipes here.
Dande groups visit homes just before the new year. They sing blessings for health, luck, and prosperity. Each visit feels personal and reminds families that the new year starts with unity and intention. Rough translation: Oh dande, here we are at your door. Oh dande wishing you a year of joy. Oh dande wishing you prosperity in the new year. 🎵
Fireworks are still part of the year end celebrations. The difference now is a growing focus on safety, pets, wildlife, and neighbors. The island is choosing a more mindful way to celebrate while keeping the festive energy alive.
Aruba’s holidays are simple, warm, and community centered. Music fills familiar places, blessings reach every doorstep, and family recipes bring people together. The season highlights the island’s spirit in a straightforward and heartfelt way.
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