59 Florins for a Full 3-Course Dinner Experience at Que Pasa Restaurant & Winebar

For 59 Florins, guests can enjoy a complete 3-course dinner menu available every evening throughout the month. It’s a well-balanced lineup created by the chef, combining bold flavors with familiar favorites and a few refined touches.

Whether you're planning a casual night out, a midweek dinner, or something a bit more special, this menu gives you the flexibility to choose between meat and seafood options while still enjoying a full dining experience from start to finish.

Menu Highlights

Appetizers:
•    Flamed Beef Sushi Roll
Vegetable tempura, flamed beef, red bell pepper sauce 
•    Shrimps & Scallops
Flamed shrimp and scallops, garlic butter, puffed rice, cilantro 

Main Courses:
•    Grilled Pichanha Steak
Pumpkin puree, roasted bimi, Dutch potatoes, chimichurri sauce 
•    Red Snapper Fillet
Seafood risotto, crispy funchi, Creole sauce 

Dessert:
•    Quesillo
Caramelized almonds, cookie crumble 

Each course is designed to complement the next, starting with vibrant appetizers, moving into hearty and satisfying mains, and ending on a sweet, classic note. The combination of textures and flavors across the menu keeps the experience interesting from beginning to end.

With this special running for the entire month of May, there’s plenty of time to plan your visit, but it’s still a good idea to reserve ahead, especially for evenings and weekends. Gather your friends, plan a date night, or simply take the opportunity to enjoy a well-crafted dinner in a relaxed setting.

Secure your table and make the most of this limited-time 3-course menu at Que Pasa.w

For reservations and more information quepasaaruba.com.