A Month of Flavor at Kokoa Restaurant & Bar: November Local Special

For 69 Florins per person, guests can enjoy a three-course choice menu available throughout the month, thoughtfully created by the chef to bring warmth, creativity, and comfort to your evening.

To start
Choose between two inviting appetizers:
•    Potato Truffle Soup
A velvety bowl finished with bacon bits and chives, rich, aromatic, and perfect for the season.
•    Chicken Dumplings
Crisp dumplings paired with sweet potato crème, edamame, and a chili-sesame dressing that brings brightness and balance to every bite.

For the main course
•    Surf & Turf
A grilled 6oz tenderloin paired with crab mac & cheese, sautéed green beans, and gravy, a hearty plate that blends elegance and comfort.
•    Red Snapper Fillet
Served with Parmesan funchi, mixed vegetables, and a lemon-garlic sauce that lifts each flavor beautifully.

To finish
•    Lava Cake
Warm, decadent, and served with vanilla crème and cookie crumble, a sweet note to close the evening.

Whether you're sharing a night out with friends or unwinding after a long day, this menu brings freshness, warmth, and a sense of celebration to your table.

Details to know

Bring a valid Local ID to enjoy this offer and be sure to reserve ahead to secure your spot.

A 15% service charge will be added to the final bill.

We look forward to welcoming you, let's make November one to remember.

For reservations and more information visit kokoaaruba.com.