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Join Que Pasa Restaurant & Winebar and Divino for a flavorful night of Food & Wine Pairing on Friday, August 29th, starting at 7 PM.
This special event features a five-course menu paired with premium wines from Frescobaldi, Toscana, Italy, all for $99 per person.
Each course has been matched with care, highlighting the balance between fresh ingredients and distinctive wines.
The Menu
Amus
Oyster
With cucumber granita, scallions, and soy vinaigrette
Paired with: Frescobaldi Leonia Brut
First Appetizer
Miso Salmon Fillet
Grilled bimi, sesame, bok choy, sweet potato, and yuzu sauce
Paired with: Frescobaldi Pomino Bianco
Second Appetizer
Duck Dumplings
Fried wonton, crispy leek, kimchi salad, and hoisin crème
Paired with: Frescobaldi Pinot Nero
Main Course
Grilled Flank Steak
Served with sugar snaps, celeriac crème, pickled red onion, and teriyaki red wine sauce
Paired with: Frescobaldi Nipozzano Chianti Reserva
Dessert
Matcha Pudding
With pandan crème, coconut sauce, and mango salad
Paired with: Frescobaldi Vin Santo
Expect a carefully curated experience where food and wine are thoughtfully paired to bring out the best in each other.
Reservations are required, don’t miss your chance to be part of this one-night-only dinner event at Que Pasa.
For reservations and more information visit quepasaaruba.com.
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